Lulu’s Provencal Table tantalizes the reader with Olney’s descriptions of the regional food served as the vineyard meals at the domaine. Then he lovingly transcribes Lulu’s recipes. Having been described as ‚a gastronomic love poem to France’s most exhilarating region‘, this is an essential book for any serious food lover’s library.
ISBN: 978-1-911621-19-5
